Infusion Edition 3 Out Now!

Jun 5, 2023

Infusion Edition 3

Edition 3 of our emagazine Infusion is out now. This Spring/Summer edition is a COMPETITION special packed full of articles including news on our culinary team, their efforts at the Culinary World Cup last year and a review of ScotHot 2023 including the newly crowned Scottish Chef of the Year & Scottish Young Chef of the Year.

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Download the PDF version of the Spring/Summer issue of Infusion here:

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Infusion is an e-magazine containing news and features on Chefs in Scotland and internationally.

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